Delivery Driver - Onboarding / Onboard
DoorDash · Winter Park, FL
Job description(tap to read)
DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th
Line Cook
Corner Chophouse · Winter Park, FL
Line Cook Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart! Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever. The Role As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment. What We Will Ask Of You: • Accurately and efficiently prepares, stocks, and maintains the highest quality cuisine for our guests, compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures • Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation • Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen • Promptly report all product shortages, equipment problems or food quality issues to Chef Requirements For Success: • A minimum two years' experience in kitchen preparation and line cook experience • Have a positive energy, be ready to assist fellow support staff and work as a team player • Must be able to speak, read and understand basic cooking directions • Ability to communicate effectively with managers, employees, and all guests • A flexible schedule to work days, nights, weekends and holidays • Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting Benefits • Competitive salary and benefits package. • Opportunity to be part of a dynamic and growing hospitality team. • Fast-paced and rewarding work environment. The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.
Crew Member
Wendy's · Winter Park, FL
Why Wendy's WHY WENDY'S? As a Crew Member at Wendy's, you're part of the family from Day 1. We get you. We got you. Here's what you can expect as a Crew Member on our team: • Perks - FREE MEALS while you're working, 401(k) and employee assistance program for all employees. Plus PTO and healthcare benefits for qualifying employees • Career Growth - Wanna move up? We have opportunities to grow within and beyond our restaurants • Flexible schedule - Full-time, or just a few hours a week? We have a schedule to fit your needs • Paid Training - First job? Never worked in a restaurant? Our comprehensive training program will make sure you're ready to deliver great food and great service Responsibilities WHAT WE EXPECT FROM YOU: What you bring to the table: • A positive attitude; you always pitch in and help your fellow crew and customers • You want to learn something new and be a part of something good • If something doesn't seem right, you make it right Pay Range: $14.00 - $15.00 What we expect from you You must be willing and able to: • Stand and move for most - if not all - of your shift • Use restaurant equipment such as a headset, register or grill • Follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant that you're proud to work in For more information on specific equipment or job requirements, see the job description or talk to the hiring manager. Real food. Real people. We are a proud equal opportunity employer - all ages, races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs.Real food. Real people. Wendy's has an ongoing need for this role Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.
Customer Service Representative- Holler Classic Family of DealershipsHoller-Classic Family of Dealerships, an Automotive News Top 150 dealership group with 13 dealerships (and growing!) serving the Central Florida market, has been proudly family-owned since 1938. Our Buy Smart Be Happy brand promises include Our Best Price First, Pure and Simple and Commission-Free Sales.Holler and Classic Family Collection of Dealerships is adding to our Team resulting in an immediate need for a strong candidate to fill a position in our Business Development Center.The ideal candidate will be a self-starter with great communication and customer service skills. They must be able to engage the customer on the phone and speak clearly and concisely. Must be detailed oriented and is responsible for answering all inbound calls and booking appointments based on maintenance schedule or issues per individual brands requirements.To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.Essential Duties and Responsibilities include the following:* Answers all incoming calls in a prompt, polite, professional manner, addressing inquiries or scheduling appointments or transferring them to the appropriate person or department quickly* Check for recalls and parts availability on every call* Responsible for obtaining customer data prior to arrival as well as refer to each customers service history to see if they have missed a service* Maintaining comprehensive and up to date knowledge of products* Make outbound calls for service reminders, safety recalls, and other recommendations.* Follows all company policies and procedures* Provide exceptional customer service by treating guests with courtesy and respect.* Other duties may be assigned.Minimum Qualifications:* Excellent oral and written communication skills* Strong computer skills, with the ability to manage multiple applications at once* Strong organizational and multi-tasking skills* Professional demeanor and appearance* Prior customer service experience a plus* Ability to learn and operate various computer programs.* Ability to work a flexible schedule including evenings, weekends and holidays* Reliable Transportation* Valid drivers license with acceptable driving record* Acceptable background and drug screening* Being bilingual (English/Spanish) is a plus, not a requirementSupervisory Responsibilities:* NoneJob Type:* Full-TimePay* Starting at $15.00/hr* Monthly BonusFull Time Benefits:* 401(k) & 401(k) Matching* Employee Assistance Program* Health Insurance* Dental Insurance* Vison Insurance* Life Insurance* Flexible Spending Account* Paid Time Off After 6 months* Referral Program* Associate Discount ProgramSchedule:* Ability to work a flexible scheduleHoller and Classic Family Collection of Dealerships is proud to be an equal opportunity workplace. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity, Veteran status or other legally protected characteristics. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements. We participate in the E-Verify program. Upon an applicant's request, Holler and Classic Family Collection of Dealerships will consider reasonable accommodation to complete the application process.
Line Cook Share Apply Full-time High school degree $15.00 - 25.00 per hour At Bar Louie, we live to SERVE our Guests, our People, and our Communities. We grow by empowering our team, creating memorable experiences for our Guests, and driving results for ourCompany. While we are committed to consistent routines, safety, and compliance, we also celebrate individuality, creativity, and fun. Our leaders thrive in a culture we call Freedom within a Framework—balancing brand standards with continuous improvement and innovation. What You'll Get (Benefits): Join a team that values YOU and creates opportunities to grow your career while having fun along the way. • Competitive compensation – we aim to recognize your dedication and hard work. • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of. • Complimentary meals while on duty – Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong. • Daily Pay Option – Access your earnings before payday with our Earned Wage app. • Paid training and ongoing professional development – we aim to set you up for success. • Opportunities for advancement and growth within our organization – Our team members are the cornerstone of Bar Louie's success. • Community involvement opportunities through Louie Loves events, connecting our brand with local neighborhoods. What You'll Do (Responsibilities): As a Line Cook, you'll be an essential part of our kitchen team, helping deliver the culinary excellence our guests expect. Working alongside skilled professionals, you'll prepare and cook menu items to recipe and quality standards while keeping prep areas clean and organized. You'll collaborate with teammates to ensure smooth kitchen operations and communicate inventory needs as they arise. Following strict food safety and sanitation guidelines, you'll ensure every dish meets our high standards. This role is perfect for individuals passionate about cooking and eager to contribute to memorable dining experiences. At Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans. What You'll Bring (Requirements): • A minimum of 1 year's experience as a cook in a high-volume kitchen is preferred. • Must be at least 18 years old. High School Diploma or GED required. An associate's or a bachelor's degree is preferred. • Proficiency in POS systems. • Current alcohol and food certifications that meet state requirements are required. • Ability to verbally communicate in Spanish with the crew. • Availability to work within open hours (e.g. evenings, holidays, weekends). • Strong knowledge of team leadership and positive conflict resolution. • Strong knowledge of culinary techniques, food safety practices, and a passion for creating delicious and visually appealing dishes. • Strong attention to detail and ability to maintain cleanliness and organization in the work area. • Strong communication skills, with the ability to interact with guests in a friendly and professional manner. • Able to withstand the physical demands a restaurant environment holds. We are an Equal Opportunity Employer.