Front of House - Burnet

Front Of House Team Member Our Front of House Team exhibits a passion for pizza, beer, and people. We expect top-tier hospitality from each individual, and we look for personable team members that thrive in a positive environment, support their fellow team members, and make every guest experience great. Responsibilities • Know our food menu, including possible allergens with the ability to relay it to guests • Have a cursory understanding of our beer, both in broad terms and what is currently available • Take food orders from guests; accurately enter orders in our point-of-sale • Manage Takeout station, ensuring accuracy, consistency, and hospitality standards • Run food and bus tables while adhering to Pinthouse Hospitality standards • Complete opening and closing checklists, including daily and weekly cleaning tasks • Understand and comply consistently with our rules, policies and procedures • Handle, store and rotate all products properly Qualifications • TABC & Food Handler's Certifications • Contribute to a positive and supportive work environment • Take pride in being a part of the Pinthouse brand • Love a high-volume environment E-Verify Pinthouse is an Equal Opportunity Employer and participates in the U.S. Department of Homeland Security's E-Verify program to confirm the employment eligibility of all newly hired employees. For more information, please visit www.e-verify.gov. Right to Work Employees have the right to work in the United States. You can find more information about your rights here: • Right to Work (English) • Derecho a Trabajar (Español)