Retail Sales Associate - Part Time591 S Semoran Blvd, Winter Park, FL 32792

$14/hr

BOH Team Member (Prep, Roast, Steward) - Winter Park

Bolay Fresh Bold Kitchen · Winter Park, FL

Back of House Team Member (Prep, Roast, Steward) Bolay Fresh Bold Kitchen is redefining a career in hospitality. Salary: $14+/hr Position Overview: As a Back of House Team Member at Bolay, you'll be an essential part of our team, helping to deliver fresh, flavorful meals that fuel our guests to be their best. In this fast-paced environment, you'll play a key role in food preparation, cooking, dishwashing, and supporting the line service. You will embody our core values of teamwork, integrity, excellence, and stewardship to ensure the highest quality in every dish served. At Bolay, we're not just preparing food—we're creating experiences that fuel our guests and our team members to be their best. If you are ready to work in a collaborative, high-energy environment and take pride in the work you do, we want you on our team! A Day in the Life of a Back of House Team Member • Prep: Assist in prepping ingredients, ensuring all produce and proteins are cut, marinated, and ready for the line with precision and care • Roast: Prepare and roast proteins and vegetables to the highest standards, ensuring each dish is made with consistency and quality • Dish: Maintain cleanliness in the kitchen by washing dishes, utensils, and kitchen equipment, and ensuring proper sanitation of workspaces • Line Support: Work efficiently on the line, assisting with assembling and plating Bols in a timely manner, ensuring accuracy and speed • Be part of a fast-paced kitchen cook line, ensuring all orders are prepared quickly and accurately • Cut, marinate, and cook various bases, vegetables, and proteins to bring fresh and flavorful creations to life • Bring Bolay's recipes to life and help test new creations, contributing to the evolution of our menu • Adhere to all food safety practices and procedures, ensuring the safety of both the team and our guests • Maintain a clean, organized, and sanitary work environment, following all health and safety guidelines • Collaborate with your team, supporting others in achieving success and demonstrating our core value of teamwork • Uphold integrity by following procedures for food preparation, handling, and sanitation • Demonstrate excellence in every task by ensuring the highest standard of food preparation, cleanliness, and service Benefits • Flexible Scheduling • Competitive Pay • Fun & Energized Environment • Part-Time or Full-Time (Able to work at least 3 days per week; including weekends) • Free Shift Meals • Active Lifestyle Uniforms • Medical, Dental & Vision Benefits Opportunities • 401K Opportunities • Closed or Early Closures on Holidays (Easter, July 4th, Christmas Day, Thanksgiving and more) • Paid Time Off (Certain eligibility requirements apply) • Leadership Training • Career Growth Opportunities What It Takes • Neat Appearance • Outgoing, Friendly Personality, Team Player & "Can Do" Attitude • Organized & Punctual • Ability to effectively multi-task in a fast-paced environment • Great Communication and writing skills • Relationships over transactions - Focus on the experience and creating lifelong relationships. Connect with people. Our Purpose: To fuel people to be their best. Our Mission: To drive positive experiences with better for you food and genuine hospitality. Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. Requirements • Must be 18 yrs. or older • Stand up/be on your feet for long periods of time • Able to lift over 25lbs • Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist • Maintain a clean and neat workstation following health code and sanitation standards Bolay Fresh Bold Kitchen Accolades and Achievements • Voted FORBES 500 Best Start Up Employers 2020 • Voted Glassdoor's Best Place to Work 2019/2020 • Voted Great Place to Work 2019/2020 Bolay Fresh Bold Kitchen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program please visit Everify.com

$16–$19/hr

Kitchen Utility

Interlachen Country Club · Winter Park, FL

Beautiful Interlachen Country Club located in Winter Park, FL has openings for full-time Kitchen Utility on our culinary team. SUMMARY: Responsible for the overall cleanliness of the kitchen and cooking utensils and equipment, the Kitchen Utility plays a vital role on ourCulinary Team. RESPONSIBILITIES: • Sets up and operates dish machine and pot and pan sinks. Keeps area clean at all times. • Prepares tableware for washing by removing food residue, sorting china, and running tableware through dish machine. • Properly stores all clean and sanitized tableware, buffet platters, and displays. • Gathers and properly washes, rinses, and sanitizes all cooking utensils and kitchen equipment and returns them to their proper places. • Sweeps and mops kitchen floors, coolers, storage areas, etc. • Cleans garbage cans with soap and water on a regular basis. Breaks down and empties boxes. • Performs food preparation tasks as assigned. *Vaccination not required COMPENSATION: Competitive based on experience. BENEFITS: • Suite of health and wellness benefits including health, dental, vision, and life insurance in addition to an Employee Assistance Program and supplemental insurance options. • 401(k) with employer match. • Paid time off, holiday pay, and bonus opportunities are available. • Employee meals, golf and fishing privileges, and employee events throughout the year. • Opportunities for growth within the company. • Convenient to several local colleges and universities including UCF and Rollins. REPORTS TO: Executive Chef/Restaurant Chef/Sous Chef Requirements AVAILABILITY: Must be flexible and able to work days, nights, weekends, and holidays. REQUIREMENTS: • May be required to lift and carry up to 50 pounds. • Requires occasional bending, lifting, stretching. • Must be able to stand for extended periods of time. • Ability to work in a fast-paced team environment. *Vaccination not required Interlachen Country Club promotes an equal employment opportunity work place which includes reasonable accommodation of otherwise qualified disabled applicants and employees. Interlachen Country Club is a Drug Free Workplace and conducts Criminal Background checks. Salary Description $16 - $19/hr - Based on experience

Chicken Guy! - Expo

Earl Enterprises · Winter Park, FL

Expo Position Position Summary: The Expo is responsible for monitoring orders and their flow from the cashiers to the line cooks and then to the food runners. This position is responsible for gathering all items on the check from the culinary team once they are prepared, ensuring that the order is complete, and that it is prepared to spec before being handed to the guest. Responsibilities: • Welcome guests with a warm smile and energetic greeting when they approach the counter and ensure that their needs are met. • Assemble all orders as they are prepared by the culinary team ensuring that they are efficiently processed and that all items, sauces, and any condiments are included. • Communicate effectively with food runners to ensure food is delivered timely and accurately to each dine in guest. • Prepare food for carryout, as requested, ensuring that all items are included and notify the guest that the order is ready. • Utilize the order and ticketing system to ensure that all orders are processed accurately and efficiently. • Other related responsibilities. Requirements and Experience: Previous experience in a guest or customer facing position preferred, but not necessary. Ability to work in a high energy, fast paced environment. Excellent interpersonal skills with the ability and willingness to smile and interact in a genuinely energetic, warm, and attentive manner towards guests and co-workers. Excellent communication skills, including reading order tickets, in order to interact effectively with guests and coworkers and ensure order accuracy. Able to identify if there is a problem with the flow of the line, then identify and communicate the issue. Excellent organizational skills and ability to ensure efficient and accurate processing of orders. Education: No formal education beyond high school experience required. We Are Earl Enterprises® Earl Enterprises® builds on its past successes in defining ambitious goals for the future. Earl Enterprises® bring together the power of people, services and creative genius to build innovative sustainable companies that guests can enjoy today and in the future through our diversified brand portfolio. Earl Enterprises® is growing as a leader in the field of entertainment, leisure, tourism, hotel, and restaurant consultant services. Come join us onward and upward. Our concepts include Planet Hollywood, Buca di Beppo, Earl of Sandwich, Chicken Guy, Collide.com, Seaside on the Pier, Mixology, Café Hollywood and Bertucci's.

Team Member

Just Salad · Winter Park, FL

If you are looking for a job where you can have fun, eat healthy and be part of a family that grows together we have the perfect job for you! Just Salad is a NYC based healthy, fun and affordable fast-casual restaurant brand. Many of our NYC locations are looking to hire new hard-working, passionate people to be great assets to our Team. Just Salad is hiring Team Members for the following positions: - Cashiers - Salad Toppers - Dishwashers/Porters - Food Preparation Staff We are looking for people who: - Are driven and hardworking - Can't stop smiling - Know how to focus on the guest - Are open to learning - Open availability preferred If this sounds like you, fill out an application at justsalad.com/careers WE PROVIDE YOU WITH: - Growth Opportunities: We like to make opportunities available to our family before hiring externally. - Solid Company Culture: Sustainability + Health + Connection. Anyone who joins Just Salad becomes a part of something great. - Free meals: Up to $11 value when working. - Flexible Schedule: Perfect for hard working college students, busy parents or anyone who wants to get their feet wet in the restaurant business. - 401K - Eligibility to contribute towards your retirement. - Long Term Disability, Accidental Insurance, Hospital Indemnity. - Option to get paid daily! See what our staff is saying about working here!